Kick off on July 16, 2025 :

Enjoy a midweek culinary escape with our Mediterranean-inspired dinners rooted in authentic Greek cuisine. Serving the East Bay, each meal is crafted with organic, seasonal ingredients. Our veggie-rich menus feature dishes made with organic, seasonal ingredients—sourced locally whenever possible. Delicious vegan and vegetarian options are available and organic meats are guaranteed, when part of the menu.

Choose a dinner for two ($120) or four ($240), with free delivery. Menus are posted every Saturday so you know exactly what to look forward to.